I’m Patty LaNoue Stearns
An Experienced Food Journalist, Editor and Author
I started my career working at the the Detroit Free Press and have worked on all manner of writing projects for magazines, websites and books. I make my home in the northern suburbs of my beloved Detroit, Michigan. Read More »I have worked with...
...and many more.
Featured Articles
Le Cordon Bleu
By Patty LaNoue Stearns PARIS–It is one of those rare...
Read MoreInterlochen
Interlochen Center for the Arts Head to a place where...
Read MoreIronton Ferry
World’s shortest ferry ride Meet Bob Pawlus, captain of the...
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